Ingredients, Recepies, The Spice Journal |
December 17, 2019
The Spice Journal, Saffron, Art 3, recepie
Chicken Pilaf with Saffron Saffron, chicken, rice, three ingredients for a classic middle-eastern pilaf, and also for North Indian cuisine. Did you know that the Mughuls reigned in Northern India for almost 200 years with Agra as it’s capital ( the home of the Taj Mahal) from the 15-17th century? They created “Moghul cuisine”......
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Ingredients, The Spice Journal |
December 12, 2019
The Spice Journal, Saffron, art 2
Saffron in thekitchen What does saffron go well with? Saffron pairs well with chicken, seafood and lamb. It can be used with sweet spices such as cinnamon and cardamom. In...